October 5, 2012
Sometimes when I go to make a recipe I’ve made before, I find an even better way to make it. Such was the case last weekend when I decided to make the zucchini fries that I love so much. Seriously, what could be bad about zucchini, panko and parmesan cheese? Nothing! The first few times [...]
Read the full article →
September 21, 2011
I <3 zucchini. I always have. When I was a little girl we lived in rural PA for a spell. My mother had a HUGE vegetable garden and we grew different types of squash. My dad used to swear that he could hear the zucchini growing at night because we’d always have such an abundance [...]
Read the full article →